Menu main courses
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Main courses
Pasta Carbonara
10 €
Chicken pasta
12 €
Traditional Reval sausages
(Grilled homemade sausages, served with sauerkraut and potatoes)
13 €
Fersen beef burger
(Served with french fries)
16 €
Elk meat dumplings rustic style
(Homemade elk meat dumplings, served with an Estonian traditional spirit made of horseradish root)
19 €
Baked zander fillet
(Estonian local fish, served with pumpkin puree and cucumber tartare)
19 €
Roasted pork knuckle
(Served with baked potatoes, sauerkraut, pickles and barbecue sauce
19 €
Duck confit
(Served with caramelised vegetables and 13th century "Egerdouce" sauce)
23 €